Tenderloin Tuesday: Honey Pork Tenderloin Kabobs

Times Icon

Times

Prep Time: 15 minutes
Cook Time: 15 minutes

Ingredients Icon

Ingredients

1/2 cup bourbon, * OR 2 tablespoons cider vinegar
1/2 cup honey
1/2 cup mustard
1 teaspoon dried tarragon
3-4 sweet potatoes, cut into 24 one-inch cubes
1 1/2 pounds

Pork Mentor Learns the ‘Ins and Outs’ of Farmland Foods

By Jessica Barncastle, 2010 Pork Mentor

The 2010 Pork Mentoring Class took a tour of the Farmland Foods plant in Crete, Nebraska and I became extremely interested in the inner workings of the hog processing plant. Once the tour was …

NPPA’s ‘Pigs on Parade’ Public Art Project Will Raise Money to Fight Hunger, Celebrate 50th Anniversary

LINCOLN –  Nebraska pork producers celebrate their 50th anniversary with creativity and style as they raise money for the Food Bank for the Heartland with “Pigs on Parade.” This public art project gives Nebraskans the exclusive opportunity to decorate …