Ham Pizza Snacks Activity & Lesson Plan – Download Only


The plans are created for a variety of grade levels, starting with middle school and going through to culinary arts classes. From organizing recipe steps to safe food preparation, standardizing recipes, and hands-on labs, these materials are student and teacher friendly. Each lesson plan provides the National FCS Standards, Objectives, and 21st Century Skills.

Downloadable Material Below


Grade level: Intermediate School & Middle School
Objective: Students will develop consumer skills for identifying pork cuts in the marketplace and collecting relevant product information.

Resources and Lesson Plans:

Proper Meat Quality-Selecting Pork Online Video
Grocery Store Savvy activity

FCS Lesson Plans: Student Guide

FCS Lesson Plans: Teacher Guide